Artisan bread and pastries displayed on a rustic bakery counter
Est. Sandy Springs · Atlanta, GA

Baked from the ground up —
one loaf at a time.

Handcrafted sourdough, seasonal pastries, and a curated pantry — thoughtfully made and locally sourced in the heart of Sandy Springs.

Explore Our Offerings Hours & Directions
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“The bread is the story — every crust, every crumb, every morning.”

What We Make

Our Offerings

From the morning oven to your table — every item is crafted with intention, using time-honored techniques and the finest local ingredients.

Golden sourdough boule with a flour-dusted crust

Artisan Sourdough

Long-fermented loaves with a crackling crust and open, airy crumb. Made with our house starter and stone-ground flour — baked fresh each morning.

Flaky buttery croissants arranged on a marble surface

Patisserie

Buttery croissants, fruit tarts, and seasonal viennoiserie — layered with technique and finished with a touch of elegance.

Curated pantry goods and local produce on wooden shelves

Specialty Market

A thoughtfully assembled grocery — local honey, small-batch preserves, artisan cheeses, and pantry staples from Georgia producers.

Elegant layered cake decorated with fresh flowers

Custom Cakes

Celebrations deserve something special. Commission a custom cake for weddings, birthdays, or holidays — designed around your vision.

Fresh fruit smoothies and cold-pressed juices in glass bottles

Fresh Presses

Cold-pressed juices, seasonal smoothies, and house-made lemonades — crafted from ripe, local fruit every single day.

Elegant catering spread with artisan breads and charcuterie

Catering & Events

From boardroom breakfasts to weekend celebrations — we bring the bakery to your event with custom menus and flawless presentation.

Baker dusting flour on a wooden work surface
Close-up of freshly baked bread with flour
Wood-fired oven with glowing embers inside
Warm interior of the bakery with shelves of bread
Our Story

A garden of flavor,
rooted in Atlanta.

Arden’s Garden began with a simple conviction: that the best bread is made slowly, with care, and shared generously. What started as a weekend farmers’ market stall in Sandy Springs has grown into a neighborhood destination — but the approach hasn’t changed.

Every morning, our bakers arrive before dawn to ferment, shape, and bake. We source stone-ground flour from regional mills, use only cultured butter, and let time do what no shortcut can replicate. Our market shelves are stocked the same way — with products we’d serve our own families.

Whether you’re picking up a morning loaf, commissioning a celebration cake, or gathering your team for a catered event, we treat every order as an invitation to share something made well.

Artisan

Handcrafted

Local

Georgia-grown

Seasonal

Fresh daily

Plan Your Visit

Stop by for
something fresh.

Hours

Monday – Friday 7:00 AM – 4:00 PM
Saturday 7:00 AM – 4:00 PM
Sunday 8:00 AM – 3:00 PM

Address

6032 Sandy Springs Cir
Atlanta, GA 30328-3832

Get in Touch

We'd love to
hear from you.

Whether you have a question about our products, want to place a custom order, or are planning an event — drop us a line and we’ll get back to you promptly.

Location

6032 Sandy Springs Cir, Atlanta 30328-3832

Fresh bread doesn’t wait —
and neither should you.

Call (140) 484-0404
Is this your business?This is my business